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The Satvik.fyi Blog
Essays and working notes on living satvik today: the food, the breath, the practice, and the traditions behind them. Subscribe via RSS or the newsletter; everything here is free and untracked.
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One Mala, One Month
A report from thirty days of the simplest practice there is, 108 repetitions of a single name, daily, and what actually happened.
The Satvik.fyi editors
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The Kitchen as the First Aśrama
Karma yoga does not begin at the office, the Gītā's path of offered action has always had its most honest laboratory in the household kitchen.
The Satvik.fyi editors
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Why We Write Sanskrit Like This: Tāḍāsana, Not Tadasana
A short defence of diacritical marks, what those little lines and dots actually tell your mouth to do, and why we keep them.
The Satvik.fyi editors
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Beginning Pranayama Without Scaring Yourself
The breath is the one practice the tradition insists you learn gently, a field guide to starting prāṇāyāma in the order the texts actually recommend.
The Satvik.fyi editors
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Welcome to Satvik.fyi
Why this site exists, what is already here, and what is coming next; a short letter of intent from the people building it.
The Satvik.fyi editors